The laboratory: Over 70 years of experience

The laboratory where your daisup supplements are made provide comprehensive quality control throughout the manufacturing, filling and packaging stages, in addition to adhering to the necessary regulations, specifications and guidelines from competent authorities.

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Statement on Toxicological Analyses, Safety and Compliance with Certifications

The manufacturer of daisup products hereby declares, within the scope of their responsibility as manufacturer of food and food supplements within the meaning of § 3 No. 6 LFGB, that both the production and the quality of our finished products have been carried out under continuous control and in
accordance with all food regulations applicable in Germany and the European Union. These are, in addition to all other relevant legislation, in particular:

• Food and Feed Act (LFGB);

• Regulation (EC) No 178/2002 of the European Parliament and of the Council laying down the general principles and requirements of food law, establishing the European Food Safety Authority and laying down procedures in matters of food safety;

• Regulation (EU) No 1169/2011 of the European Parliament and of the Council on the provision of food information to consumers;

• Regulation (EC) No 1924/2006 of the European Parliament and of the Council on nutrition and health claims on foods;

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Certifications

Furthermore, products manufactured are in accordance with current certifications:

• IFS Food (Version 8, April 2023).

• has implemented and maintains a Food Safety Management System including sector specific Good Manufacturing Practices (GMP).
CODEX GUIDELINES FOR THE APPLICATION OF THE HACCP SYSTEM CAC/RCP 1-1969, Rev. 4 – 2003.

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Safe products

Products correspond to the requirements of Commission Regulation (EU) No. 2023/915 setting maximum levels for certain contaminants in foodstuffs. The European Food Safety Authority (EFSA) is the keystone of European Union (EU) risk assessment regarding food and feed safety. In close collaboration with national authorities and in open consultation with its stakeholders, EFSA provides independent scientific advice and clear communication on existing and emerging risks. EFSA's independent scientific advice underpins the European food safety system. Thanks to this system, European consumers are among the best protected and best informed in the world as regards risks in the food chain.
All other additives in foodstuffs (including food supplements) are covered by Regulation (EC) No. 1333/2008 on food additives. Only approved food additives can be used in foodstuffs. The approval, which sometimes includes a specification of maximum quantities, is also based on an evaluation by the EFSA.
Due to the compliance of the finished products manufactured to the above listed regulations and laws these products can be classified as safe.

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